Our Way of Doing

Globe Fisheries Ltd. has developed a state-of-the-art manufacturing facility with machinery from KM Fish(Denmark). The process follows strict HACCP and GMP guidelines to ensure the highest hygiene standards. The total fish processing plant area is 150000 SQ.FT. It has been separated into different functioning zones to maintain the optimum environment to ensure the highest quality and safety.

 

01

Production Capacity

Plate Freezer

08 MT /Day

02

Production Capacity 2

IQF

22 MT /Day

03
Blast Freezer Capacity

32 MT /Day

04
Frozen Storage Capacity

350 MT Flake /Day

05
Ice Production Capacity

12.5 MT /Day

06
Chill Room Capacity

10,000 KG

07
Water Chilling Capacity

5,000 L /Hr.

08
Water Treatment Plant Capacity

30,000 L /Hr.

Total Production Capacity

62 MT /Day

 

 

How Do We Ensure The Best International Standards?

Globe Fisheries Ltd. believes in maintaining the highest levels of quality as per international and national guidelines. Our In-House laboratories are fully equipped with world-class facilities. A team of highly trained microbiologists ensures that our customers receive the highest quality fish products.

 

 

 

Your Well Being Is Our Concern

The hatchery and cultivation unit is situated in Subarnachar, Noakhali, about 185 km from the capital Dhaka city. The total fisheries project area is about 250 acres. Globe Fisheries Ltd. mostly cultivates Rui (Rohu), Kotla (Catla). Sorputi (Olive Barb), Kali Baus (Orange-fin). Silver Carp, Tilapia, Pangas (Pangasius) etc. There are more than 130 ponds at Globe Fisheries for farming different sizes and varieties of fish. Globe Fisheries harvest around 1200-1500 MT of fish annually.

There are more than 200 people working in the cultivation and hatchery unit.

 

 

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